Beijing

A shower and a shave and we felt human again after 7 days on the train. We set off to explore Beijing.

We were a little underwhelmed at first. We found ourselves impervious to the city’s charms, dulled as they were through the bitter cold (-6 C) and felt a little like we were just going through the motions: Forbidden City, a collection of almost identical temples – done. Tiananmen Square, largest public square in the world and not a whole lot else – done. But gradually we warmed to the place (not literally, its still bloody freezing); we discovered the view from the pagoda at the top of Jingshan Park, the stunning grounds and waterways of the Summer Palace, saw a giant panda and a white Bengali tiger at the zoo (the polar bears had the day off) and Beijing began, with its nighttime neon twinkliness, Chinese lanterns and affable street vendors, to win us over.

Veeery cold.

Its also surprisingly easy – far easier than Moscow – to get around and communicate. And it scores well on the Beer Price Index, with a pint averaging about £2 but extra bonus points for our hostel selling a large bottle of beer for 30 pence! Sa-weet.

This is us, doing what the Chinese do. Just trying to fit in.

 

 

 

 

 

 

 

Bruce taught us this.

 

For a city of 20 million inhabitants, it seems remarkably calm, and nowhere more so than in the hutong. Hutong is the name given to these warrens of tranquil alleyways and one-storey grey brick buildings (a little like upmarket slums) that give the city its charm. The government is busily deconstructing them in the name of modernisation but enough of the residents stubbornly remain that the hutong still, for now, exist.

One night we decided to take a short-cut home through the hutong. We were lost almost instantly, the hutong span us around and spat us out about 2 miles from where we needed to be. It was a long trudge home.

Beijing by night.

Our hostel (best Hostel in Asia 2009) had a lovely courtyard setting and we were almost the only people there. The only other guest was a hypochondriac Canadian TV presenter called Brandy, who accosted us each night to explain all her current ailments and regale us with stories of glorious illnesses past. She was alright though.

The Summer Palace…in winter.

You don’t come to Beijing and not see the Great Wall though do you?
We decided to forego the over-priced day trips to the Wall and make our own way there using public transport. This meant a bus from the city to Huarou, 60k away. Once there we bartered over a taxi which turned out to be a smiley maniac with a beaten up car. Thick snow was falling and the roads were treacherous, but nobody told our driver. Each time he swerved to avoid other vehicles that had fallen prey to the ice we gripped the door panel and silently wished we had seat-belts.

Amy at the Wall

We ignored all the shouted exhortations that the Wall was too slippery and we should take the cable car (obviously more expensive) and started up the hundreds of steps to the Great Wall. Once at the top we found that there was nobody as far as the eye could see (admittedly not very far – it was quite foggy) and clambered over this UNESCO world heritage site, this wonder of the world, completely alone.

Me at the Wall.

We strolled between the watch towers, and from each one you could see the snow-covered battlements reaching up or down into the mist. It was amazingly peaceful. Wonderful.

Amy at the Wall again.

The Wall as a defensive structure was arguably a failure – Gengis Khan’s armies stormed it, the British just ignored it and turned up by boat, and the Japanese simply flew over it – but it is still a sight to behold.

We have had just about enough of the cold now (yeah, by the way if it looks like we’ve been wearing the same clothes in all the photos its because we have, we only have limited warm clothes!) and tonight fly to warmer climes – Yunnan Province.

Giant Panda!

White Tiger!

Bear. Amy. Bear.

What a card.

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The Trans-Siberian Express

The rain lashed down in Moscow, and snow turned to slush beneath our feet as we hobbled, saddled with not only our rucksacks but also a week’s supply of super noodles, beer and vodka (oh, and some Smash), to Yaroslavsky station where we were to board the Trans-Siberian train.
We practically fell into our cabin, our 8×6′ home for the next 7 days. Naturally we’d been a little concerned about who we’d be sharing a berth with and were pleased to see that, whoever they were, we’d beaten them there – to the best bunks and storage areas. We then had a nervous wait to find out who’d be our room-mates for the next week. The rest of the carriage was filling up, but with 10 minutes to go we were still alone. Could this mean…? Five minutes to go: we sat patiently, checking our watches. Still no sign of anyone. The train pulled away…we had the whole cabin to ourselves. Oh thank you benevolent train gods! We danced around the cabin and cracked open the vodka.

Shopping. Check.

Daylight woke us with a snowy scene rushing past our window – we were so excited! Through the ever-so-slight hangover we began to hear a Babel’s tower of voices float in from the corridor. Sharing our carriage were a group of boisterous Swedes, a lone British girl leaving no country unturned (even North Korea) in her quest to see Asia , a thoughtful Japanese guy, a burly Russian with a dazzling set of gold teeth, a quiet Italian, a Mongolian trader and his wife…and Bruce.

The ‘Guards’.

Bruce was a chirpy Chinaman on his way back from studying in the Ukraine. In one of his guises he had worked translating English business documents into Chinese and every now and again his language slipped into flowery legalese. Our first encounter with Bruce ended with his explaining why the London Olympics were such a failure, he backed off when he saw we were getting annoyed, “I apologise unreservedly if I have offended you, I meant it as a detraction only on your government.” There was no way we could stay annoyed, the guy was priceless – in more ways than one. He could speak Russian, Chinese and English, and loved nothing more than talking. He’d think nothing of pulling open a shut cabin door and shouting “Hello, how are you!?” to the occupants, anything to instigate a conversation. And to be fair, usually an interesting one.

Cold enough.

An environment developed which is not unlike that of a prison; there was nowhere to go, supplies, electricity and favours from the guards could only be obtained by those in the know, perhaps with a little bribe. A carriage hierarchy began to assert itself. The guards were at the top (not, incidentally, the miserly provodnitsas we had feared but a gang of smiley Chinese instead), who would often importune us with requests to change up a dubious $100 note, and who had access to cooking facilities, power for charging electronic devices, and control over the heating. Next came the Mongolian trader, who had clearly done this journey many times (as evinced by the taping up of the windows in his cabin to prevent drafts and his ability to conjure up milk and bread), and next Bruce who was the only person able to communicate with everyone aboard. The Russian mafiosi seemed content to attempt to out-smoke the train on his way to Beijing, and the rest of us were all travellers.

So how do you spend your time on the Trans-Sib? Plenty of sleeping (Amy’s chosen Olympic sport), reading, talking (mainly with Bruce), thinking of ways to make super-noodles interesting, oh – and plenty of vodka drinking. Friday night was vodka night (even more so than the others), so Saturday morning was hangover day. Another night the Mongolian trader invited us to dinner in his cabin where the enterprising soul had managed to cook a chicken – we didn’t ask any questions, just wolfed it down!

Vodka Night! The chilli-powder vodka soon warmed us up.

Prison comparisons notwithstanding, it was an amazing experience. The backdrop to it all was, of course, Siberia. An endless snowy panorama comprising scraggly birch and pine tree copses, barren tundra and taiga, rivers frozen in their tracks and grim cities, one so abject it prompted Amy to ask “has Ross Kemp been here?”

Gradually, as we neared Mongolia, the snow lessened and the landscape began to change. Hills grew in the distance and we passed a lake so frozen that cars were whizzing around on its surface. Soon we were in the Gobi desert, a vast openness peppered with gangs of wild horses, cattle, even camels. This was our last night and we decided to treat ourselves to dinner in the newly attached Mongolian dining car, where we sat and watched the sun set over the plains.

Dinner with a view.

We awoke in China to find ourselves passing through an industrial wasteland, filthy with rubbish and hazy with smog; chimneys belching in the background, scorched earth in the fore. It was somehow still quite captivating but happily gave way to some pretty serious mountains which the train bored through.

A great trip but nobody was upset to get off at Beijing. Well, except Bruce.

Just arrived at Beijing. Can you guess which one is Bruce?